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Environmental impacts of outdoor pig production: effects on P sorption

Author(s) : Monteiro, M.C.H.
Description : Outdoor pig production, nowadays, is increasing consumer’s acceptation, as comparing with intensive indoor systems, because it offers better conditions to animal’s welfare and is considered as “more environmental friendly”. Mediterranean region offers good weather conditions for this type of pig pro...
Language(s) : English
Subject(s) : Produção de suínos , Impacto ambiental
Publisher(s) : MESAEP
Contributor(s) :
Source(s) :
Publication Date(s) : 2010-03-13T11:49:53Z